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Registros recuperados : 28 | |
3. | | LA VIOLA, B. G.; MARTINEZ, H. E. P.; SOUZA, R. B. de; VENEGAS, V. H. A. Dinâmica de P E S em folhas, flores e frutos de cafeeiro arábico em três níveis de adubação. Bioscience Journal, Uberlândia, v. 23, n. 1, p. 29-40, jan./mar. 2007. Biblioteca(s): Embrapa Hortaliças. |
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4. | | VENEGAS, V. H. A.; FREIRE, F. M.; GUIMARÃES, P. T. G. Concentrações Relativas Ótimas de Nitrogênio, Fósforo e Enxofre, na Adubação do Cafeeiro, Num Latossolo Vermelho-Escuro de Machado-MG. Pesquisa Agropecuária Brasileira, Brasília, v.22, n.2, p. 145-152, fev. 1987. Biblioteca(s): Embrapa Unidades Centrais. |
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5. | | KURIHARA, C. H.; VENEGAS, V. H. A.; NEVES, J. C. L.; NOVAIS, R. F. de. Acúmulo de matéria seca e nutrientes em soja, como variável do potencial produtivo. Revista Ceres, Viçosa, v. 60, n. 5, p. 690-698, set/out, 2013. Biblioteca(s): Embrapa Agropecuária Oeste. |
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9. | | RUIZ, H. A.; SAMPAIO, R. A.; OLIVEIRA, M. de; VENEGAS, V. H. A. Características químicas de solos salino-sódicos submetidos a parcelamento da lâmina de lixiviação. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 39, n. 11, p. 1119-1126, novembro 2004 Título em inglês: Chemical characteristics of a saline-sodic soil leached with water depth parceled. Biblioteca(s): Embrapa Unidades Centrais. |
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12. | | FREIRE, F. J.; SILVA, F. C. da; VENEGAS, V. H. A. Modelagem para fertilização e calagem na cultura de cana-de-açúcar. In: SILVA, F. C. da; ALVES, B. J. R.; FREITAS, P. L. de (Ed.). Sistema de produção mecanizada da cana-de-açúcar integrada à produção de energia e alimentos. Brasília, DF: Embrapa, 2015. v. 1, pt. 3, cap. 5, p. 490-547. Biblioteca(s): Embrapa Agricultura Digital. |
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16. | | SILVA, F. C. da; FREIRE, F. J.; VENEGAS, V. H. A.; CASTRO, A. de. Otimização da fertilização e calagem na cultura de cana-de-açúcar por modelagem. In: MAGNONI JÚNIOR, L.; STEVENS, D.; SILVA, W. T. L. da; VALE, J. M. F. do; PURINI, S. R. de M.; MAGNONI, M. da G. M.; SEBASTIÃO, E.; BRANCO JÚNIOR, G.; ADORNO FILHO, E. F.; FIGUEIREDO, W. dos S.; SEBASTIÃO, I. (Org.). JC na Escola Ciência, Tecnologia e Sociedade: mobilizar o conhecimento para alimentar o Brasil. 2. ed. São Paulo: Centro Paula Souza, 2017. p. 457-462. Biblioteca(s): Embrapa Agricultura Digital. |
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17. | | MARTINEZ, H. E. P.; MENEZES, J. F. S.; SOUZA, R. B. de; VENEGAS, V. H. A.; GUIMARÃES, P. T. G. Faixas críticas de concentrações de nutrientes e avaliação do estado nutricional de cafeeiros em quatro regiões de Minas Gerais. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 38, n. 6, p. 703-713, jun. 2003 Título em inglês: Critical nutrient ranges and evaluation of nutritional status in coffee-tree plantations of Minas Gerais. Biblioteca(s): Embrapa Unidades Centrais. |
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18. | | KURIHARA, C. H.; VENEGAS, V. H. A.; NEVES, J. C. L.; NOVAIS, R. F. de; STAUT, L. A. Faixas de suficiência para teores foliares de nutrientes em algodão e em soja, definidas em função de índices DRIS. Revista Ceres, Viçosa, MG, v. 60, n. 3, p. 412-419, maio/jun. 2013. Biblioteca(s): Embrapa Agropecuária Oeste. |
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19. | | FREIRE, F. J.; SILVA, F. C. da; VENEGAS, V. H. A.; SILVA, G. S. P. L. da; SILVEIRA, F. Balance de nutrientes y recomendación de fertilizantes y encalado en caña de azúcar por modelaje. In: CONGRESO DE LA ASOCIACIÓN DE TÉCNICOS AZUCAREROS DE CENTROAMÉRICA , 19.; CONGRESO DE TÉCNICOS AZUCAREROS DE COSTA RICA, 20., 2013, San José. Memoria... Costa Rica: [s.n.], [2013]. t. 1. p. 273-278. Editor: Carlos Saénz Acosta. Biblioteca(s): Embrapa Agricultura Digital. |
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20. | | ANDRADE, A. C.; FONSECA, D. M.; GOMIDE, J. A.; VENEGAS, V. H. A.; OBEID, J. A.; MARTINS, C. E. Produtividade e composicao quimica do capim-elefante "napier" sob diferentes doses de nitrogenio e potassio. In: REUNIAO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 34., 1997, Juiz de Fora. Anais... Juiz de Fora: SBZ, 1997. p.148-150. v.2 Biblioteca(s): Embrapa Gado de Leite. |
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Registros recuperados : 28 | |
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Registro Completo
Biblioteca(s): |
Embrapa Algodão. |
Data corrente: |
09/09/2022 |
Data da última atualização: |
09/09/2022 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
FONTES, R. L. F.; FERREIRA, G. B.; VENEGAS, V. H. A.; NEVES, J. C. L.; FARIA, A. F. de; FONTES, M. P. F. |
Afiliação: |
RENILDES LÚCIO FERREIRA FONTES, UFV; GILVAN BARBOSA FERREIRA, CNPA; VICTOR HUGO ALVAREZ VENEGAS, UFV; JÚLIO CESAR LIMA NEVES, UFV; ARLINDO FERREIRA DE FARIA, UFV; MAURÍCIO PAULO FERREIRA FONTES, UFV. |
Título: |
Bioavailability of soil Cu, Fe, Mn and Zn from soil fractions. |
Ano de publicação: |
2021 |
Fonte/Imprenta: |
Semina: Ciências Agrárias, v. 42, n. 1, p. 19-42, jan./fev. 2021. |
ISSN: |
1679-0359 |
DOI: |
DOI: 10.5433/1679-0359.2021v42n1p19 |
Idioma: |
Inglês |
Conteúdo: |
Cationic micronutrients bioavailability depends on the chemical characteristics of soil fractions. Fourteen soils received individual doses of five micronutrients (Cu, Fe, Mn, Zn, B) arranged in seven treatments set according a Baconian Matrix. The soils incubated with treatments during 15 days had corn cultivated in greenhouse for 30 days, in three consecutive growth cycles. The cationic micronutrients were determined in the corn shoots after each growth cycle. Soil samples collected before the first and after each growth cycle had the available concentrations of Cu, Fe, Mn and Zn determined by single extractions (Mehlich-1 and DTPA-pH 7.3) and by sequential extraction. Correlation analysis was performed for the Cu, Fe, Mn and Zn concentrations determined in the corn shoots, the available concentrations of Cu, Fe, Mn and Zn in the soils (Mehlich-1 and DTPA) and the concentrations of Cu, Fe, Mn and Zn in the soil fractions (sequential extraction). The distribution of available metals forms in fractions reflected their affinity with soil components. Soil available Cu correlated with Cu bound to organic matter. The exchangeable fraction was the main source of soil available Mn and Zn. The Fe availability related mainly to the Mn oxides, Fe oxides, and exchangeable fractions. The plants absorbed Cu mainly from the Mn-oxides and organic matter fractions. Manganese absorbed by plants originated from the exchangeable and Mn-oxides fractions. The Zn absorbed by plants originated mainly from the exchangeable fraction. Correlations of single metal extractions (Mehlich-1 and DTPA) with Cu, Mn and Zn contents in plants were positive. MenosCationic micronutrients bioavailability depends on the chemical characteristics of soil fractions. Fourteen soils received individual doses of five micronutrients (Cu, Fe, Mn, Zn, B) arranged in seven treatments set according a Baconian Matrix. The soils incubated with treatments during 15 days had corn cultivated in greenhouse for 30 days, in three consecutive growth cycles. The cationic micronutrients were determined in the corn shoots after each growth cycle. Soil samples collected before the first and after each growth cycle had the available concentrations of Cu, Fe, Mn and Zn determined by single extractions (Mehlich-1 and DTPA-pH 7.3) and by sequential extraction. Correlation analysis was performed for the Cu, Fe, Mn and Zn concentrations determined in the corn shoots, the available concentrations of Cu, Fe, Mn and Zn in the soils (Mehlich-1 and DTPA) and the concentrations of Cu, Fe, Mn and Zn in the soil fractions (sequential extraction). The distribution of available metals forms in fractions reflected their affinity with soil components. Soil available Cu correlated with Cu bound to organic matter. The exchangeable fraction was the main source of soil available Mn and Zn. The Fe availability related mainly to the Mn oxides, Fe oxides, and exchangeable fractions. The plants absorbed Cu mainly from the Mn-oxides and organic matter fractions. Manganese absorbed by plants originated from the exchangeable and Mn-oxides fractions. The Zn absorbed by plants originated ma... Mostrar Tudo |
Palavras-Chave: |
Cationic micronutrients; Extração sequencial; Micronutrientes catiônicos; Sequential extraction. |
Thesagro: |
Bioquímica do Solo; Matéria Orgânica; Milho; Nutrição Vegetal; Zea Mays. |
Thesaurus NAL: |
Metals; Organic compounds; Plant micronutrients. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1146288/1/BIOAVAILABILITY-OF-SOIL.pdf
|
Marc: |
LEADER 02682naa a2200349 a 4500 001 2146288 005 2022-09-09 008 2021 bl uuuu u00u1 u #d 022 $a1679-0359 024 7 $aDOI: 10.5433/1679-0359.2021v42n1p19$2DOI 100 1 $aFONTES, R. L. F. 245 $aBioavailability of soil Cu, Fe, Mn and Zn from soil fractions.$h[electronic resource] 260 $c2021 520 $aCationic micronutrients bioavailability depends on the chemical characteristics of soil fractions. Fourteen soils received individual doses of five micronutrients (Cu, Fe, Mn, Zn, B) arranged in seven treatments set according a Baconian Matrix. The soils incubated with treatments during 15 days had corn cultivated in greenhouse for 30 days, in three consecutive growth cycles. The cationic micronutrients were determined in the corn shoots after each growth cycle. Soil samples collected before the first and after each growth cycle had the available concentrations of Cu, Fe, Mn and Zn determined by single extractions (Mehlich-1 and DTPA-pH 7.3) and by sequential extraction. Correlation analysis was performed for the Cu, Fe, Mn and Zn concentrations determined in the corn shoots, the available concentrations of Cu, Fe, Mn and Zn in the soils (Mehlich-1 and DTPA) and the concentrations of Cu, Fe, Mn and Zn in the soil fractions (sequential extraction). The distribution of available metals forms in fractions reflected their affinity with soil components. Soil available Cu correlated with Cu bound to organic matter. The exchangeable fraction was the main source of soil available Mn and Zn. The Fe availability related mainly to the Mn oxides, Fe oxides, and exchangeable fractions. The plants absorbed Cu mainly from the Mn-oxides and organic matter fractions. Manganese absorbed by plants originated from the exchangeable and Mn-oxides fractions. The Zn absorbed by plants originated mainly from the exchangeable fraction. Correlations of single metal extractions (Mehlich-1 and DTPA) with Cu, Mn and Zn contents in plants were positive. 650 $aMetals 650 $aOrganic compounds 650 $aPlant micronutrients 650 $aBioquímica do Solo 650 $aMatéria Orgânica 650 $aMilho 650 $aNutrição Vegetal 650 $aZea Mays 653 $aCationic micronutrients 653 $aExtração sequencial 653 $aMicronutrientes catiônicos 653 $aSequential extraction 700 1 $aFERREIRA, G. B. 700 1 $aVENEGAS, V. H. A. 700 1 $aNEVES, J. C. L. 700 1 $aFARIA, A. F. de 700 1 $aFONTES, M. P. F. 773 $tSemina: Ciências Agrárias$gv. 42, n. 1, p. 19-42, jan./fev. 2021.
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